The Chili Pepper
In 1954 The Chile Pepper restaurant was opened by Bessie and Juan Gutierrez of Yuma, Arizona. They serve authentic and fresh Mexican food. Six years later they began making their own fresh flour and corn tortillas in Bessie’s mother’s 1895 historic home. The Gutierrez family is a strong supporter of local food banks ans schools.
Looking at this cool neon sign make my tongue tingle a little…I’m not overly tolerant of spicy hot foods. It makes my nose run and my head sweat!
Pix to Words, Photographically Inspired Writing: Prompt # 193- Spicy
Mondays Weekly Neon Sign Photography Challenge : plants / fruits / vegetables